Table Top Bone Saw 1650mm

The Table Top Bone Saw 1650Mm provides professional meat cutting capability. This Table Top Bone Saw 1650Mm features easy cleaning with simple operation. Straightforward design reduces maintenance complexity after each use. Easy and precise adjustment of pulley ensures optimal performance. Accurate adjustments maintain proper cutting efficiency throughout use. Made from anodized aluminum providing corrosion resistance and durability. Anodized aluminum supporting structure with stainless steel components throughout. Supporting structure of casing, door, and working surface uses stainless. Quality materials ensure food safety and long service life. Pressing arm, portion measuring device, and microswitch on cover included. Safety microswitch prevents operation when cover is open. Blade cover, push-button board, and self-stretching upper pulley included. Complete safety features protect operators during meat cutting.

Easy and precise pulley adjustment in height and inclination. Up-down and left-right adjustment assures better blade contact. Better contact with blade improves cutting efficiency and results. Optimal pulley position ensures consistent cutting performance. Easy cleaning with simple operation improves sanitation practices. Take blade and upper pulley off creates flat cleaning surface. Flat surface after disassembly enables thorough cleaning access. Complete sanitation becomes practical with thoughtful design features. The Table Top Bone Saw 1650Mm suits butcher shops and meat processors. Professional cutting capability benefits operations processing various cuts. 1650mm blade size handles substantial meat cutting requirements. Adequate blade length for most commercial butchery applications. Tabletop design allows placement on existing work surfaces. Compact configuration saves floor space in crowded facilities.

Anodized aluminum construction resists corrosion in meat processing environments. Protective finish maintains appearance and function through years. Stainless steel working surfaces ensure food safety compliance. Non-reactive materials meet health code requirements for meat contact. Easy pulley adjustment maintains optimal cutting performance over time. Precise adjustments compensate for blade wear and changes. Height and inclination adjustment provide complete positioning control. Optimal blade contact results from comprehensive adjustment capability. Safety microswitch on cover prevents operation when open. Protection features reduce accident risk during meat cutting. Easy cleaning design with removable components improves sanitation. Thorough cleaning access ensures hygiene between different products. Simple operation reduces training requirements for new staff. Straightforward controls mean effective use after basic instruction.

The Table Top Bone Saw 1650Mm delivers professional tabletop meat cutting capability. Anodized aluminum construction and easy cleaning ensure durable, hygienic operation. Compact design and precise adjustments make it practical for commercial butchery operations.

• Anodized aluminium; supporting structure of casing, door and working surface is made of stainless steel.
• Pressing arm, portion measuring device, microswitch on the cover, blade cover, push-button board and self-stretching upper pulley.
• The easy and precise adjustment of the pulley, both in height and in up-down and left-right inclination, assures better contact with the blade.
• Easy cleaning with simple operation, you can take the blade and the upper pulley off so that there is a flat surface to be cleaned.