TOMBAKE
Showing all 8 results
-
DOUBLE DOOR PROOFER
• Digital Temperature Control
• Circulating Fan
• Humidity Controller
• Various Power Configurations Available -
DOUGHNUT FRYER (TDNF 24)
Suited for small & medium sized bakeries
• Durable stainless steel construction
• Supplied complete with a drip tray, 2 baskets and oil drain tap
• Easily removable heating element
• Thermostatically controlled
• Safe and easy to operate -
GRAVITY FEED BREAD SLICER
Ideal for volume slicing needs of small wholesale, large retail and in-store bakeries
Key Features
Ideal for volume slicing needs of small wholesale, large retail and in-store bakeries
- Blade advantages:
- Uses the lowest cost replacement blades in the industry, contributing to low cost of ownership
- Easily replaceable, independently mounted, rust-resistant blades
- Blade replacement only takes few minutes of labor,
- Designed for trouble-free, smooth and quiet operation
- Rust and corrosion resistant
-
SINGLE DOOR PROOFER
• Digital Temperature Control
• Circulating Fan
• Humidity Controller
• Various Power Configurations Available -
TOMBAKE 120 ROTARY OVEN
• Hook / Platform system
• Automatic steaming system
• User friendly control panel
• Electric or fuel execution interchangeable
• Various rack configurations available.
-
TOMBAKE 120KG DOUGH MIXER
Two-speed spiral mixing arm
The rotation of bowl provided with direction change
Solid and robust construction
Display timer is affixed
Transmission with two motors
Stainless steel cover -
TOMBAKE DOUBLE TROLLEY OVEN(T240)
-Platform system
• Automatic steaming system
• User friendly control panel
• Various rack configurations available
-Riello Kerosene Burner
-Neutral and earth (Motors 320 mm)
-Confectionery 2 x Confectionery Trolleys
-18 Baking trays(780 x 580)(800 x 600)per trolley
-Baking Capacity 2 x 150 BO5 Bread Trolleys
-30 x BO5 bread shapes per shelf -
TOMBAKE DOUGH DIVIDER (ST SA 20)
Semi-automatic round dividers ST SA 20
The semi automatic divider is a machine suitable for the divisions of soft dough such as ciabatta breads, batons and baguettes
through the use of a joystick.