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STARTING GROCERY SHOP Modern consumers demand a high level of transparency from the companies that create and sell, the food they eat.As a grocery store entrepreneur, you can meet your customer’s standards by making sound business decisions.This includes selecting the...

RESTAURANT PROJECT Restaurant Carpenters have a saying: “Measure twice, cut once.” For restaurateurs, it’s not as simple as using a measuring tape, but getting the right equipment for your restaurant business starts with carefully deciding what your needs are. This is...

BUTCHERY STARTUP ESSENTIAL EQUIPMENT FOR YOUR FIRST BUTCHERY To be a commercial butcher, you need more than just a desire to provide superior cuts of meat and excellent customer service. You need an impeccable work ethic. You also need the finest quality equipment...

How to Clean your Commercial Griddle The most important thing a chef does is prepare quality food for their loyal customers. Not only does the food have to be delicious, but this means that the food must also be safe to consume as well. The most common ways a chef can...

Frigrite Africa All our products built to minimize running costs Low energy doors High efficiency evaporator design Energy efficient LED Lights EC fans Manual or motorized night blinds Application of excellent wind curtain technology Together with all the above,...

Bakery Start Up Equipment Necessary To Start Your a small BakeryOven The number one equipment in this list is an oven. And since ovens vary considerably in price and quality, you might have to consider choosing a quality stove while starting out. Actually, small...