Easy to Operate Control Panel
Independent Deck Control
Top and bottom heat controls per deck
Castors come as standard
Door windows to view Bake
Individual / all decks Available in Pizza Oven Model
Power type 3 Phase
Trays (600*400mm)
Internal Baking area 860*680*290mm x3
Maximum Temp 400°C
Easy to Operate Control Panel
Independent Deck Control
Top and bottom heat controls per deck
Castors come as standard
Door windows to view Bake
Individual / all decks Available in Pizza Oven Model
Power type 3 Phase
Trays (600*400mm)
Internal Baking area 860*680*290mm x3
Maximum Temp 400°C
| Weight | 280 kg |
|---|---|
| Dimensions | 123 × 82 × 153 cm |
| Size | Large |
| Capacity | 6 trays |
| Power | 19.8 kw |
| Voltage | 380v |
• Hook / Platform system
• Automatic steaming system
• User friendly control panel
• Electric or fuel execution interchangeable
• Various rack configurations available.
– Heavy gauge stainless steel bowl
– Also include bowl dolly (Trolley)
– Easy to use with the interchangeable tools, with or without removing the bowl.
– Automatic overcurrent protection
-Platform system
• Automatic steaming system
• User friendly control panel
• Various rack configurations available
-Riello Kerosene Burner
-Neutral and earth (Motors 320 mm)
-Confectionery 2 x Confectionery Trolleys
-18 Baking trays(780 x 580)(800 x 600)per trolley
-Baking Capacity 2 x 150 BO5 Bread Trolleys
-30 x BO5 bread shapes per shelf
• Suitable for Pizza and Bread rolling.
• Fully constructed by contemporary stainless steel.
• Food safe resin rollers.
• Roller opening from 0.5 mm to 5.5 mm Max.
• Transparent safety covers for the top and bottom rollers.
• Pedal control can be requested as option.
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