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TOMBAKE DOUGH DIVIDER (ST SA 20)

Semi-automatic round dividers ST SA 20

The semi automatic divider is a machine suitable for the divisions of soft dough such as ciabatta breads, batons and baguettes
through the use of a joystick.

 

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Sold By:  : Nairobi Kitchen Care
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Description

 

– The semi automatic divider is a machine suitable for the divisions of soft dough such as ciabatta breads, batons and baguettes
through the use of a joystick.

 

 

Work cycle
1. insert the product into the basin;
2. close the cover;
3. press and cut using the joystick;
4. open the cover manually;
5. remove the pieces of cut dough. Divisions 20

Additional information

Weight 205 kg
Dimensions 60.5 × 109.5 × 65.5 cm
Size

Medium

Capacity

16 kg

Basis weight

150 / 800 gr

Basin

415 x 125

Divisions

20

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